Embrapa Hortaliças provides books for free download

“50 Vegetables”, “Traditional Vegetables Production Manual”, “Aromatic and Spice Plants” and “Vegetables Production for Family Farming” are some of the titles that have been available for downloads since Friday (05/08) on the website www.embrapa.br/baixe-livros-gratis. Source: Embrapa. Initiative that helps to ease the restrictions imposed by social isolation, EMBRAPA offers the most sought after titles. This is […]

FAPESP and São Martinho select FCAV Unesp Jaboticabal as the headquarters of the new Engineering Research Center (CPE) Phytosanity

FAPESP and São Martinho – a sugar and alcohol company – set up a research center for pest and disease control in Jaboticabal. FAPESP and São Martinho – one of the largest companies in the sugar and alcohol sector in Brazil – selected the University of Agricultural and Veterinary Sciences of Unesp, in Jaboticabal, as […]

Agroecology in times of covid-19

A agroecologia também cria "quebra-fogos ecológicos" que podem ajudar a impedir que patógenos escapem de seus habitats.

As never before, the covid-19 pandemic reveals to us that human, animal and ecological health are closely linked. As never before, the covid-19 pandemic reveals to us that human, animal and ecological health are closely linked. Most of our global problems: scarcity of energy and water, environmental degradation, climate change, economic inequality, food insecurity and […]

How this invading snail can save coffee from destruction

Mas, por agora vamos conferir mais informações sobre a possível utilidade dos caracóis no combate da ferrugem.

Have you ever heard of coffee rust? It is a disease that attacks the most economically important coffee trees in the world. Since the 1980s, occasional outbreaks of this fungus have  harmed coffee production  in the Americas, sometimes  doubling or tripling its price.  And the problem has been getting  worse since 2008 , requiring huge investments of resources to combat it. A new […]

The logic of organic fertilization – the phosphorus’s case.

When calculating phosphate fertilization in soils cultivated for more than ten years, it is first necessary to decide whether we will use “chemical” or biological reasoning. In the first case, which is more usual, it is enough to use synthetic fertilizers of high solubility and apply three or more times the quantity required by the […]